Cooking with cannabis has helped our stomach

As I have gotten older I have found I can’t eat the way I used to, then i used to eat fast food, sugary snacks, energy drinks and salty foods all the time.

I wouldn’t labor out and I frequently would forget to wash our face at night.

I felt no repercussions until I hit 25. Now I can drink alcohol separate from getting seriously sick and hungover. Fast food means I am ill all night long. If I skip our skincare regimen, I have really exhausting acne the next day. I am way more healthy about what I do with our body. I have chop out salty and sugary snacks. I don’t eat fast food anymore. I am a vegetarian that occasionally has cannabis infused dishes, and cannabis has upgraded alcohol for me… When I want to have fun, I choose to be high rather than drunk. I don’t get ridiculous, sick or hungover now. I assume creative, ecstatic and relaxed when I use cannabis. I really enjoy cooking with a cannabis strain that has lots of CBD in it, but that means I am going to get a nice night of sleep. There are all sorts of oils, butters and seasonings at the recreational marijuana store. I have experimented with them. I do a seafood night where I use a rub on the salmon, a cannabutter on our shrimp and a cooking oil over the scallops. It tastes yummy, it is healthy and it is cannabis heavy. Now our friends enjoy to come over to our condo for dinner. I have no more stomach problems.

Buying marijuana